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This Valentine’s Day I came up with an idea a little out of the ordinary: Valentine’s is the holiday of lovers, but this year my invitation is to FALL IN LOVE WITH YOURSELF—because the relationship you have with yourself is the most important one in your life!
Love is one of the core values of Live Better, so much so that we chose the heart you see here as our symbol. I believe that love is the most powerful force that exists, capable of bringing out the very best in us.
This Valentine’s Day I came up with an idea a little out of the ordinary: Valentine’s is the holiday of lovers, but this year my invitation is to FALL IN LOVE WITH YOURSELF—because the relationship you have with yourself is the most important one in your life!
Love is one of the main values of Live Better, so much so that we have made the heart our hallmark. I believe that love is the most powerful force there is, able to bring out the best part of us!
Love Box
A box Love Box with special ingredients to make hot chocolate the Live Better way: delicious and healthy!
We called it ChokkoLove because chocolate is the ultimate comfort food and in the Live Better version, it’s a sweet treat that also takes care of your body.
Here’s what’s inside!
Love Box
A box Love Box with special ingredients to make hot chocolate the Live Better way: delicious and healthy!
We called it ChokkoLove because chocolate is the ultimate comfort food and in the Live Better version, it’s a sweet treat that also takes care of your body.
Here’s what’s inside!
The ingredients
- LIVE BETTER COCOA POWDEROur cocoa comes from the Dominican Republic, grown organically and purchased through fair trade contracts. It’s rich in polyphenols, known for their antioxidant and anti-inflammatory properties. Many of you already know and love it—it’s the main ingredient in our Chokkino, the first and only pure cocoa espresso! Chokkino, the first and only pure cocoa espresso!
- COCONUT MILK POWDER LIVE BETTERour Live Better hot chocolate is made with coconut milk an excellent plant-based alternative to cow’s milk. It’s packed with nutrients, has a delicious flavor and velvety texture. It has a moderate glycemic index of 40, contains no phytoestrogens, provides lauric acid (an antibacterial and antiviral compound also found in breast milk), and is rich in MCTs—medium-chain triglycerides that are an immediate source of energy.
- ARROW ROOTa starch extracted from the tuber Maranta arundinacea, traditionally used as a thickener. Gluten-free and rich in B vitamins, minerals, and fibers that nourish gut bacteria. Suitable for people with celiac disease, those following a paleo diet, or with sensitive digestion.
- ERYTHRITOLa natural zero-calorie sweetener with no aftertaste, about 70% as sweet as sugar, with a glycemic and insulin index of 0. It’s well tolerated by the gut, non-laxative, has antioxidant properties (fighting free radicals), and does not promote tooth decay.
The ingredients
Our cocoa comes from the Dominican Republic, is organically grown and we purchase it through fair trade contracts. It has a high content of polyphenols, which have antioxidant and anti-inflammatory properties. Many of you already know and love it because it is the main ingredient in our Chokkino, the first and only pure cocoa espresso!
COCONUT MILK POWDER LIVE BETTER:
Our Live Better chocolate is made with coconut milk, which is a great plant-based alternative to cow's milk because it contains so many nutrients, tastes delicious and has a velvety texture. It has a moderate glycemic index 40; it contains no phytoestrogens; it contains lauric acid, an antibacterial and antiviral also found in breast milk; and it contains MCTs, medium-chain fats, an immediate source of energy.
A starch that is obtained from the tuber Maranta Arundinacea and used for thickening. Gluten-free, rich in B vitamins, minerals and fiber that nourishes intestinal bacteria. Suitable for people with celiac disease, those on a paleo diet and those suffering from irritable bowel.
A natural zero-calorie, aftertaste-free sweetener with a sweetening power equal to 70% of sugar and 0 glycemic and insulin index. It has excellent intestinal tolerability and no laxative effects. It has antioxidant properties (fights free radicals) and does not stimulate the formation of dental caries.
How to prepare Chokko-Love
How to prepare Chokko-Love
Mix the powders and pour them into a non-stick saucepan.
Add 200 ml of water: start with a small amount and whisk well to avoid lumps, then add the rest.
Any lumps from the coconut milk will dissolve during cooking.
Turn on the heat (medium) and, stirring continuously, bring to a boil.
Cook for another 30 seconds, then pour into a cup.
Mix the powders and pour them into a non-stick saucepan.
Add 200 ml of water: start with a small amount and whisk well to avoid lumps, then add the rest.
Any lumps from the coconut milk will dissolve during cooking.
Turn on the heat (medium) and, stirring continuously, bring to a boil.
Cook for another 30 seconds, then pour into a cup.
Original version
4 level scoops of coconut milk
1 level scoop of erythritol
Extra dark version
2 level scoops of arrowroot
Original version
4 level scoops of coconut milk
1 level scoop of erythritol
Extra dark version
2 level scoops of arrowroot
Want it richer? Add 1 scoop of cocoa.
Want it thicker? Add 1 scoop of arrowroot.
Want it sweeter? Add 1 scoop of erythritol.
Experiment!
Want it richer? Add 1 scoop of cocoa.
Want it thicker? Add 1 scoop of arrowroot.
Want it sweeter? Add 1 scoop of erythritol.
Experiment!
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