(3 customer reviews)

BETTER SWEET

  • Natural sweetener
  • Zero calorie
  • High sweetening power
Organic100% NaturalGluten-freeLactose-free

  Free shipping over €65 (Italy only)

  Delivery times: 2-3 business days

Ingredients +

Erythritol: 99% erythritol organic powder, 1% stevia Reb M (suitable for ketogenic)

Nutritional Table +
Better Sweet
Energy (kJ/kcal)0
Fats (g)0
of which saturated (g)0
Carbohydrates(g)99
of which sugars/polyols (g)0/99
Fiber (g)0
Protein (g)0
Salt (g)0

 

Allergens +

Gluten-free
Lactose-free

Suitable for +

Paleo, low-carb, ketogenic
Vegetarians and vegans

Conservation +

Store powdered products in a cool, dry place, ideally away from direct light. Moisture and light are the main enemies of proper food preservation. To prevent clumping or pantry pests, glass containers are the best option.

Origin +

Raw materials
Stevia: China
Erythritol powder: China

Unless specifically stated, the raw material is produced in the same nation of origin

Mixing and packaging: Italy

Scoop +

One scoop contains about
erythritol version 4 grams
sugar version 5.5 grams

-70% sugar

Better Sweet contains 99% erythritol and 1% stevia, so it sweetens much more than regular erythritol. Therefore you can use only 30% of the amount of sweetener listed in the recipe. You will basically be using 70% less! Also, the stevia we use is the rare Reb M, which has no licorice aftertaste.

Instructions

Use only 30% of the weight of the sweetener listed in the recipe
Example: if the recipe indicates 100 g of sugar use only 30 g of Better Sweet
This 30% depends a lot on personal taste, some will use less and some more

FREQUENTLY ASKED QUESTIONS

Live Better products can also be taken during pregnancy, except for Pure Biltong and Kaminwurz, as they are cured.
Pure Jerky is cooked, not raw meat, so there's no problem.

Better Mayo is made with pasteurized egg yolk. The yolk is pasteurized, undergoing a controlled heat treatment at 64°C for 8 minutes and then refrigerated at +2°C. Under proper storage conditions and shelf-life, the product is generally suitable for consumption during pregnancy. Unless otherwise indicated by a medical professional and in accordance with the storage instructions on the label.

The only caution is Chokkino because it contains caffeine
A cup of Chokkino espresso contains only 11 mg of caffeine (an espresso coffee contains 80 mg)
EFSA's recommended daily limit of caffeine for pregnant women is 200 mg
Caffeine is naturally present in cocoa, and therefore also in chocolate. However, chocolate contains less caffeine than cocoa powder.
Cocoa powder contains less cocoa butter and therefore the caffeine is "concentrated"

All Live Better products can be taken while breastfeeding.

Consult your doctor for special needs

Use only 30% of the weight of the sweetener listed in the recipe
Example: if the recipe indicates 100 g of sugar use only 30 g of Better Sweet
This 30% depends a lot on personal taste, some will use less and some more

No. As a matter of environmental sustainability all our bags do not contain a measuring cup. If they did contain it, customers who often buy our products would end up with a collection of measuring cups. This would make no sense, as the Earth is the only planet we have and we need to take care of it by living consciously. Instead, our boxes contain the measuring cup, as it is usually the first purchase a customer makes.

The date shown on NON-fresh products is not the expiration date, but the TMC.

TMC means Minimum Storage Term and is NOT an expiration date. The product is always perfectly edible after this date. When you read “best before...” on a product, it means it is not an expiration date but the TMC minimum shelf life.

PLEASE NOTE: Our products are very stable because they are in powdered form and contain mainly saturated fats, which are naturally very stable. We have tested many of them even more than one year past their TMC date, and they were still in perfect condition, including coconut milk, cocoa powder, erythritol, and arrowroot.

How to tell if a product is still good? Very simple!
Just take a look: are there any signs of mold, insects, or anything unusual?
Smell: smell?
If the answers to these two questions are no, the product is still good.

Think about this: the expiration date was invented 50 years ago. Humankind has existed for 2.5 million years. Your senses are perfectly capable of recognizing a product gone bad. Trust us!

10% of European food waste is caused by the misinterpretation of this date. Tell your friends about this important distinction between TMC and expiration date. Awareness will save the world.

You can view which products are suitable for ketogenics by selecting the relevant filter in this page

Our products suitable for the ketogenic diet are:
Chokkino, ChokkoCocco, Chokkococcoccino
Collagen
Protein Bliss and Creamy Bliss spreads
Coconut milk powder
Powdered almond milk
Better Mayo
Ghi
Better Whey
Pure Jerky
Pure Biltong
Jelly
Bagna cauda
Better Sweet
Choko Loco (erythritol)
Albumen powder
Yolk powder
Cocoa powder
Coconut flour
Keto Pancakes
Magic Powder
Vanilla Dream
Keto Piada
Keto Chok
Erythritol
Psyllium

WHAT OUR CUSTOMERS THINK

3 reviews for BETTER SWEET

66.67%
33.33%
0%
0%
0%
  • BETTER SWEET - 250 g, ERYTHRITOL

    I didn't like it, but I don't like any sweeteners on the global market.

    Michela C.

    24.05.2026
  • BETTER SWEET - 250 g, erythritol

    Excellent with a sweet flavor but not too sweet!
    Very little is needed 🤩

    Barbara C.

    09.01.2025
  • BETTER SWEET - 250 g, erythritol

    When I crave something sweeter, I use Better Sweet, then I use it in the drinks I make for my daughters. 🧒

    Rita V.

    23.01.2024
[product_cusrev_reviews]

RECIPES

Cheesecake basca con Vanilla Dream
Protein Muffins (also keto version)
KETO MASCARPONE
COLLAGEN BROWNIES

Cheesecake basca con Vanilla Dream

INGREDIENTS
500 gr yogurt greek style(soia) io allergica proteine del latte e lattosio
3 eggs
3 cucchiai di erythritol o 1 cucchiaio di Better Sweet
40/50 gr di Vanilla Dream
PROCEDURE
Mischiare tutto
Versare in una teglia da 20 cm unta con ghi o burro
Cuocere a 180° per circa 40 min
Ricetta di Clara

07 August 2026

Protein Muffins (also keto version)

INGREDIENTS

100 g Greek yogurt 0%
1 egg
12 g Maple syrup
15 g Creamy Bliss macadamia
24 g Better Whey
12 g collagen
1.3 g of baking powder consisting of 50% baking soda and 50% cream of tartar

SUBSTITUTIONS
Can Creamy Bliss macadamia be replaced with another nut butter or with ghi (solo 10g).
I prefer Creamy Bliss macadamia over the ice version.
Maple syrup can be substituted with honey or other sweeteners.
Keto version: replace with 12 g of erythritol 4G Better Sweet

PROCEDURE
Preheat the oven to 175°C fan. Blend everything
Pour into 4 muffin cups
Bake for about 20 minutes

MACRO
relating to 4 muffins
404 kilocalories
48 g protein
16g fat
13 grams of carbohydrates

MACRO KETO
relating to 4 muffins
373 kcal
48 g protein
16g fat
4.8 grams of carbohydrates

Elena's Recipe

June 25, 2026

KETO MASCARPONE

INGREDIENTS

250 g mascarpone
2 eggs
3 scoops erythritol powder = 19.5 g
You can substitute erythritol with 2 scoops of Better Sweet
If use the Better Sweet sugar, the whole bowl of cream will contain 21 grams of carbohydrates, so if you eat only 1 tablespoon, it is fine even in ketogenic

PROCEDURE
Beat yolks with erythritol until frothy
Add the mascarpone and whip with electric whips until the mixture becomes foamy again
Whip the egg whites and stiff and add them to the mixture gently
Taste!!!

I like it as a simple dessert: pour into a small bowl, refrigerate and then enjoy with a dusting of cocoa!

Recipe by MariaTeresa Ragucci @ketosi.sa

April 22, 2024

COLLAGEN BROWNIES

A melt-in-your-mouth brownies that really nourishes you as it contains collagen

INGREDIENTS

140 g oatmeal
1 egg
50 g 8o% chocolate
20 g collagen
20 g Better Sweet (or 60 g erythritol)
60 g of coconut milk powder
15 g of lukewarm water
40 ml coconut milk
5 g baking powder
5 g cocoa

PROCEDURE
Preheat the oven to 180°.
Begin by preparing the coconut cream by vigorously mixing the 60 g of milk powder
with the 15 of lukewarm water until a thick and smooth cream is obtained
Then prepare the coconut milk with 1/2 scoops of milk powder and 40 ml of water
In a bowl, sift all the dry ingredients.
Combine the coconut cream, egg, coconut milk and melted chocolate
Work with a marisa until the mixture is smooth
Put the mixture into a 10cm rectangular mold or well-buttered square ramekins
Cook for 15 to 20 minutes

Recipe by MariaTeresa Ragucci @ketosi.sa

October 14, 2023

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