It looks like chocolate, but it is actually a cocoa popsicle with collagen!

INGREDIENTS
25 g of cocoa powder
40 g of collagen
25 g erythritol
150 ml of water

PROCEDURE
Combine all the powders and mix them
Add the water and mix well until the mixture is smooth
Place it in a chocolate bar mold and put it in the freezer overnight
Logically enjoy it frozen!!!

Clearly you can also put it in our ice cream molds.

Recipe by MariaTeresa Ragucci @ketosi.sa