
INGREDIENTS
1 egg
2 scoops of Keto Piada
2 scoops of water
1 scoop of evo oil
Pinch of salt
Emmental rapè
Diced cooked ham
PROCEDURE
Mix all ingredients in a bowl.
Pour the mixture into the muffin molds.
Bake in a static oven at 180° for 25 minutes.
Quick, easy, and delicious! Try them and let us know what you think in the comments.
Recipe by Mariateresa Ragucci @ketosi.sa




















































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