INGREDIENTS
200 ml vanilla
100 ml of coconut milk

PREPARATION
Prepare 200 ml of vanilla: make two times water level 3XESPRESSO + 10 scoops Vanilla Dream
Fill ice molds with Vanilla Dream and leave in the freezer overnight
When you want to eat it, put the Vanilla Dream cubes in a blender with coconut milk (100 ml boiling water + 2 scoops coconut milk powder) and blend until creamy!