Crazy: with the amounts in the recipe, a serving of noodles weighing 138 g (when cooked) contains only 178 kcal and 42 grams of protein

INGREDIENTS
30 g egg white powder
20 g gelatin powder
140 ml/g water
a pinch of salt
Adding a pinch of turmeric or saffron will turn yellow like real egg noodles!

PROCEDURE
Blend all the ingredients
Grease a nonstick frying pan
Making crepes with the mixture
Roll the crêpes and cut them into strips
Unroll the noodles and place them on a plate
Season them with the sauce

With these ingredients you will get 138 g of noodles that have
178 kcal and 42 g protein
COMPARE
100 g of durum wheat pasta (uncooked) contains.
356 kcal and 14.5 g protein, which is derived from gluten

Both values refer to pasta only, without the sauce